Vegan Baked Apple Cider Donuts With Cardamom Cinnamon-Sugar Recipe

Name: Vegan Baked Apple Cider Donuts With Cardamom Cinnamon-Sugar
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 cups whole wheat pastry flour; 2/3 cup light brown sugar; 1/2 teaspoon ground sea salt; 1 teaspoon baking soda; 1 tablespoon ground cinnamon; 1 tablespoon finely ground flax seeds; 3 tablespoons boiling water; 1 teaspoon vanilla extract; 3/4 cup applesauce; 3 tablespoons apple cider; 1/3 cup canola or other neutral oil; 1/4 cup unrefined sugar; 1/2 teaspoon finely ground cardamom; 1 teaspoon additional ground cinnamon

Servings: persons

1 1/2 cups whole wheat pastry flour
2/3 cup light brown sugar
1/2 teaspoon ground sea salt
1 teaspoon baking soda
1 tablespoon ground cinnamon
1 tablespoon finely ground flax seeds
3 tablespoons boiling water
1 teaspoon vanilla extract
3/4 cup applesauce
3 tablespoons apple cider
1/3 cup canola or other neutral oil
1/4 cup unrefined sugar
1/2 teaspoon finely ground cardamom
1 teaspoon additional ground cinnamon

1
["Preheat oven to 350 degrees.
2
Whisk together ground flax seeds and 3Tbsp of just boiled water.
3
Set aside until thickened, about 5 minutes.", "In a medium bowl sift together flour, brown sugar, sea salt,
4
baking soda and 1 tablespoon of cinnamon.
5
Add applesauce, oil, vanilla and apple cider, and flax seed mixture,
6
stirring until well combined.", "Spoon batter into lightly greased donut pan (fill each mold about 2/3 full)
7
and bake for 18-22 minutes, or until golden brown and cake tester inserted into the
8
center of each donut comes out clean.
9
Allow donuts to cool in pan for about 5 minutes before flipping out onto cooling rack.", "In a shallow bowl combine cinnamon, sugar, and cardamom for topping.
10
Gently press the bottom end (more rounded side) of the warm donuts into sugar mix.
11
Place sugar side up on rack to cool."]

693

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 14 ingredients. The key ingredients include: 1 1/2 cups whole wheat pastry flour, 2/3 cup light brown sugar, 1/2 teaspoon ground sea salt, 1 teaspoon baking soda, and more.

Yes, Vegan Baked Apple Cider Donuts With Cardamom Cinnamon-Sugar falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Vegan Baked Apple Cider Donuts With Cardamom Cinnamon-Sugar

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