How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Vegan Apple Pumpkin Bread ?

You need 15 ingredients. The key ingredients include: 1.5 cups flour, 1/2 tsp baking soda, 1/4 tsp baking powder, 1/4 tsp salt, and more.

Is Vegan Apple Pumpkin Bread suitable as vegetarian?

Yes, Vegan Apple Pumpkin Bread falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Vegan Apple Pumpkin Bread ?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Vegan Apple Pumpkin Bread Recipe

Name: Vegan Apple Pumpkin Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1.5 cups flour; 1/2 tsp baking soda; 1/4 tsp baking powder; 1/4 tsp salt; 3/4 cup sugar; cinnamon and cloves, and other spices to taste; At least 1 cup shredded apple; 1/2 cup raspberry jam (but any fruit jam would do, probably); 1/2 cup pumpkin (apple sauce or any other fruit puree would do); 1/4 cup olive oil; 1/4 tsp vanilla; squirt lemon juice; 1 egg: 1 tbsp cornstarch, 3 tbsp water, glug (probably about a tsp, up to a tbsp) olive oil; 2 tbsp milk (enough to moisten batter); Handful chocolate chips (or more)

Vegan Apple Pumpkin Bread

Eats Now Editorial Team · 543 kcal · Vegetarian

Vegan Apple Pumpkin Bread – a delicious recipe with flour, baking soda, baking powder, salt, sugar, cinnamon. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Vegan Apple Pumpkin Bread

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