Vegan Apple Carrot Muffins Recipe

Name: Vegan Apple Carrot Muffins
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup brown sugar; 1/2 cup white sugar; 2 1/2 cups all-purpose flour; 4 teaspoons baking soda; 1 teaspoon baking powder; 4 teaspoons ground cinnamon; 2 teaspoons salt; 2 cups finely grated carrots; 2 large apples - peeled, cored and shredded; 6 teaspoons egg replacer (dry); 1 1/4 cups applesauce; 1/4 cup vegetable oil

Servings: persons

1 cup brown sugar
1/2 cup white sugar
2 1/2 cups all-purpose flour
4 teaspoons baking soda
1 teaspoon baking powder
4 teaspoons ground cinnamon
2 teaspoons salt
2 cups finely grated carrots
2 large apples - peeled, cored and shredded
6 teaspoons egg replacer (dry)
1 1/4 cups applesauce
1/4 cup vegetable oil

1
Preheat oven to 375 degrees F (190 degrees C). Grease muffin cups or line with paper muffin liners.
2
In a large bowl combine brown sugar, white sugar, flour, baking soda, baking powder, cinnamon and salt. Stir in carrot and apple; mix well.
3
In a small bowl whisk together egg substitute, applesauce and oil. Stir into dry ingredients.
4
Spoon batter into prepared pans.
5
Bake in preheated oven for 20 minutes. Let muffins cool in pan for 5 minutes before removing from pans to cool completely.

850

kcal

Calories

Fat

170

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 1 cup brown sugar, 1/2 cup white sugar, 2 1/2 cups all-purpose flour, 4 teaspoons baking soda, and more.

Yes, Vegan Apple Carrot Muffins falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Vegan Apple Carrot Muffins

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