Try this homemade Veg Hakka Noodles recipe the whole family will love. Made with noodles, garlic, red chilies and cabbage. Easy step-by-step instruction…
This Veg Hakka Noodles relies on simple, everyday ingredients such as cooked noodles (boiled ), garlic, chopped, cabbage, shredded and red capsicum, finely sliced. It comes together quickly and makes 4 servings, at about 533 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026