How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Veg-All Casserole?

You need 7 ingredients. The key ingredients include: 1 c. celery, chopped, 1 c. onion, chopped, 1 c. real mayonnaise, 1 c. Velveeta cheese, grated, and more.

Is Veg-All Casserole suitable as general?

Yes, Veg-All Casserole falls under the General category and is a great choice for this type of meal.

How do I store leftover Veg-All Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Veg-All Casserole Recipe

Name: Veg-All Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. celery, chopped; 1 c. onion, chopped; 1 c. real mayonnaise; 1 c. Velveeta cheese, grated; 2 cans Veg-All, drained; 1 stack Ritz crackers, crushed; 1 stick butter, melted

Veg-All Casserole – a delicious recipe with celery, onion, mayonnaise, Velveeta cheese, Veg-All, stack. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 c. celery, chopped
1 c. onion, chopped
1 c. real mayonnaise
1 c. Velveeta cheese, grated
2 cans Veg-All, drained
1 stack Ritz crackers, crushed
1 stick butter, melted

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
885 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Cinnamon-Nut Pull-Apart Bread
Ham & Potato Cheese Graten
Simple Broccoli-Rice Casserole
Italian Grilled Cheese

Veg-All Casserole

How did you like this recipe?

Frequently Asked Questions