Veal With Olive Sauce

Name: Veal With Olive Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 veal chops (1/2-inch thick); salt and pepper; enriched flour; 2 Tbsp. fat (vegetable shortening); 1/2 tsp. paprika; 1 Tbsp. chopped onion; 2 Tbsp. lemon juice; 1 c. water; 2 Tbsp. enriched flour; 1/2 tsp. salt; 1/4 c. sliced stuffed green olives

Eats Now Editorial Team · 33 kcal · Meat & Poultry

Jump to Recipe

Veal With Olive Sauce – a delicious recipe with veal chops, salt, flour, vegetable shortening, paprika, onion. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

4 veal chops (1/2-inch thick)
salt and pepper
enriched flour
2 Tbsp. fat (vegetable shortening)
1/2 tsp. paprika
1 Tbsp. chopped onion
2 Tbsp. lemon juice
1 c. water
2 Tbsp. enriched flour
1/2 tsp. salt
1/4 c. sliced stuffed green olives

1
Sprinkle chops with salt and pepper; dip in flour.
2
Slowly brown chops on both sides in hot fat; remove chops.
3
Blend the 2 tablespoons flour into fat.
4
Add salt, paprika, onion and lemon juice.
5
Add water.
6
Cook and stir until mixture thickens.
7
Return chops to skillet.
8
Cover and simmer until tender, about 20 minutes. Add olives; cook, uncovered, 5 minutes.

kcal

Calories

Carbs

Protein

Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

Thank you — your rating has been saved!

Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 4 veal chops (1/2-inch thick), salt and pepper, enriched flour, 2 Tbsp. fat (vegetable shortening), and more.

Yes, Veal With Olive Sauce falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
33 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Rustic Chicken with Garlic Gravy
Japanese Burgers With Wasabi Ketchup
Slow-Cooker Sweet & Sour Chicken
Cuban Chicken Grilled Cheese

Eats Now

Home Sitemap About Us Contact Privacy Policy Imprint

We use cookies — including from Google AdSense — to give you a better experience and show relevant advertising. Privacy Policy