How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Veal With Artichokes Recipe?

You need 8 ingredients. The key ingredients include: 2 cloves garlic, Oil, 1 pound veal or possibly round, Flour, salt & pepper, and more.

Is Veal With Artichokes Recipe suitable as meat & poultry?

Yes, Veal With Artichokes Recipe falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Veal With Artichokes Recipe?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Veal With Artichokes Recipe Recipe

Name: Veal With Artichokes Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cloves garlic; Oil; 1 pound veal or possibly round; Flour, salt & pepper; 1 pound can tomatoes, packed; 1/2 c. white wine; 1/4 teaspoon oregano; 1 can artichoke hearts

Veal With Artichokes Recipe – a delicious recipe with garlic, Oil, veal, Flour, tomatoes, white wine. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 cloves garlic
Oil
1 pound veal or possibly round
Flour, salt & pepper
1 pound can tomatoes, packed
1/2 c. white wine
1/4 teaspoon oregano
1 can artichoke hearts

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
23 kcal
Category
Meat & Poultry

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Veal With Artichokes Recipe

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