Veal Shanks-Milan Style(Ossobuco Ala Milanse) Recipe

Name: Veal Shanks-Milan Style(Ossobuco Ala Milanse)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 veal shanks (2-inches thick); 1/2 c. all-purpose flour; 1/3 c. olive oil; 1 medium onion, finely chopped; 1 carrot, finely chopped; 1 celery stalk, finely chopped; 3/4 c. dry white wine; 1 (28 oz.) can crushed Italian style tomatoes; 2 Tbsp. chopped parsley; 2 garlic cloves, finely chopped; salt and freshly ground pepper to taste; additional chopped parsley

Servings: persons

6 veal shanks (2-inches thick)
1/2 c. all-purpose flour
1/3 c. olive oil
1 medium onion, finely chopped
1 carrot, finely chopped
1 celery stalk, finely chopped
3/4 c. dry white wine
1 (28 oz.) can crushed Italian style tomatoes
2 Tbsp. chopped parsley
2 garlic cloves, finely chopped
salt and freshly ground pepper to taste
additional chopped parsley

1
Place veal shanks on aluminum foil and sprinkle with flour. Heat oil in large, heavy casserole.
2
Add veal to casserole.
3
Brown on all sides over medium heat.
4
Remove meat from casserole.
5
Add onion, carrot and celery.
6
Saute until slightly brown.
7
Return veal to casserole.
8
Stir in wine.
9
When wine is reduced by half, add tomatoes.

390

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 6 veal shanks (2-inches thick), 1/2 c. all-purpose flour, 1/3 c. olive oil, 1 medium onion, finely chopped, and more.

Yes, Veal Shanks-Milan Style(Ossobuco Ala Milanse) falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Veal Shanks-Milan Style(Ossobuco Ala Milanse)

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