How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Hot Shrimp Dip?

You need 8 ingredients. The key ingredients include: 1 (8 oz.) pkg. cream cheese, 1 can cream of potato soup, 1 can shrimp, 1 (8 oz.) pkg. shredded Cheddar cheese, and more.

Is Hot Shrimp Dip suitable as seafood?

Yes, Hot Shrimp Dip falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Hot Shrimp Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Hot Shrimp Dip Recipe

Name: Hot Shrimp Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (8 oz.) pkg. cream cheese; 1 can cream of potato soup; 1 can shrimp; 1 (8 oz.) pkg. shredded Cheddar cheese; 1 tsp. horseradish; 2 Tbsp. minced onion; salt and pepper to taste; 1/3 c. sliced almonds

Hot Shrimp Dip – a delicious recipe with cream cheese, cream of potato soup, shrimp, Cheddar cheese, horseradish, onion. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 (8 oz.) pkg. cream cheese
1 can cream of potato soup
1 can shrimp
1 (8 oz.) pkg. shredded Cheddar cheese
1 tsp. horseradish
2 Tbsp. minced onion
salt and pepper to taste
1/3 c. sliced almonds

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
481 kcal
Category
Seafood

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