How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Veal Scallopini Ala Marsala Recipe?

You need 12 ingredients. The key ingredients include: 1 slice prosciutto, 2 pound veal cutlet, 1/8 inch thick, 2 med. onions, chopped, 6 tbsp. flour, and more.

Is Veal Scallopini Ala Marsala Recipe suitable as seafood?

Yes, Veal Scallopini Ala Marsala Recipe falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Veal Scallopini Ala Marsala Recipe?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Veal Scallopini Ala Marsala Recipe Recipe

Name: Veal Scallopini Ala Marsala Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 slice prosciutto; 2 pound veal cutlet, 1/8 inch thick; 2 med. onions, chopped; 6 tbsp. flour; 1/2 teaspoon salt; 1/2 teaspoon paprika; Dash of fresh grnd pepper; 6 tbsp. butter; 1/2 c. or possibly a bit more of Marsala or possibly Sherry wine (cream sherry); 2 tbsp. minced parsley; 4 tbsp. extra virgin olive oil; 1 or possibly 2 cans College Inn Chicken broth

Veal Scallopini Ala Marsala Recipe

Eats Now Editorial Team · 431 kcal · Seafood

Veal Scallopini Ala Marsala Recipe – a delicious recipe with veal, onions, flour, salt, paprika, fresh grnd pepper. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Veal Scallopini Ala Marsala Recipe

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