How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Veal Scallopini?

You need 7 ingredients. The key ingredients include: 1 lb. thin sliced veal (turkey cutlets may be used), 2 cloves garlic, 2 or 3 tomatoes, 1 c. fresh sliced mushrooms, and more.

Is Veal Scallopini suitable as seafood?

Yes, Veal Scallopini falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Veal Scallopini?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Veal Scallopini Recipe

Name: Veal Scallopini
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. thin sliced veal (turkey cutlets may be used); 2 cloves garlic; 2 or 3 tomatoes; 1 c. fresh sliced mushrooms; olive oil; 1/2 c. dry white wine; 1/2 c. freshly grated Parmesan cheese

Veal Scallopini – a delicious recipe with veal, garlic, tomatoes, mushrooms, olive oil, white wine. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 lb. thin sliced veal (turkey cutlets may be used)
2 cloves garlic
2 or 3 tomatoes
1 c. fresh sliced mushrooms
olive oil
1/2 c. dry white wine
1/2 c. freshly grated Parmesan cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
154 kcal
Category
Seafood

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Salmon With Bay, Orange, And Porcini
Lobster Risotto With Herb-Rubbed Beef Tenderloin
Grilled Tilapia Soft Tacos
Shrimp And Scallop Arrabbiata

Veal Scallopini

How did you like this recipe?

Frequently Asked Questions