Try this homemade Veal Scallopini recipe the whole family will love. Made with green peppers, salad oil, veal cutlets and salt. Easy step-by-step instru…
This Veal Scallopini relies on simple, everyday ingredients such as salad oil, salt and pepper to taste, (28 oz.) can whole tomatoes and dry red wine. It comes together quickly and makes 4 servings, at about 774 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026