Try this homemade Veal Piccata recipe the whole family will love. Made with thin slices veal tenderloin, salt, white wine and lemon. Easy step-by-step i…
This Veal Piccata relies on simple, everyday ingredients such as thin slices veal tenderloin, salt and flour, dry white wine and juice of 1/2 lemon. It comes together quickly and makes 4 servings, at about 100 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026