How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Veal Parmesan?

You need 6 ingredients. The key ingredients include: 6 veal chops, 1/2 c. margarine, salt and pepper to taste, 1 can Italian style stewed tomatoes, and more.

Is Veal Parmesan suitable as meat & poultry?

Yes, Veal Parmesan falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Veal Parmesan?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Veal Parmesan Recipe

Name: Veal Parmesan
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 veal chops; 1/2 c. margarine; salt and pepper to taste; 1 can Italian style stewed tomatoes; 1 c. grated Cheddar cheese; Pam

Veal Parmesan – a delicious recipe with veal chops, margarine, salt, Italian style stewed tomatoes, Cheddar cheese. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

6 veal chops
1/2 c. margarine
salt and pepper to taste
1 can Italian style stewed tomatoes
1 c. grated Cheddar cheese
Pam

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
259 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Veal Parmesan

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