How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Veal Or Chicken Piccata Recipe?

You need 5 ingredients. The key ingredients include: 1 pound veal slices, 1/4 inch thick or possibly 2 whole boneless chicken breasts, skinned, halved, and pounded to 1/4 inch thickness, 2 tbsp. butter, 1/3 c. dry white wine, 1 tbsp. lemon juice, and more.

Is Veal Or Chicken Piccata Recipe suitable as meat & poultry?

Yes, Veal Or Chicken Piccata Recipe falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Veal Or Chicken Piccata Recipe?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Veal Or Chicken Piccata Recipe Recipe

Name: Veal Or Chicken Piccata Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pound veal slices, 1/4 inch thick or possibly 2 whole boneless chicken breasts, skinned, halved, and pounded to 1/4 inch thickness; 2 tbsp. butter; 1/3 c. dry white wine; 1 tbsp. lemon juice; Minced fresh parsley

Veal Or Chicken Piccata Recipe – a delicious recipe with veal, butter, white wine, lemon juice, fresh parsley. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 pound veal slices, 1/4 inch thick or possibly 2 whole boneless chicken breasts, skinned, halved, and pounded to 1/4 inch thickness
2 tbsp. butter
1/3 c. dry white wine
1 tbsp. lemon juice
Minced fresh parsley

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Quick Info

Servings
4 servings
Calories
238 kcal
Category
Meat & Poultry

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Veal Or Chicken Piccata Recipe

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