How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Veal Meatballs With Caper Mayonnaise Recipe?

You need 15 ingredients. The key ingredients include: 2/3 pound grnd veal, 3 sweet Italian sausages, casings removed, about 12 ounce., 3 3/4 inch slices stale Italian bread moistened and squeezed dry, Large eggs, and more.

Is Veal Meatballs With Caper Mayonnaise Recipe suitable as meat & poultry?

Yes, Veal Meatballs With Caper Mayonnaise Recipe falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Veal Meatballs With Caper Mayonnaise Recipe?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Veal Meatballs With Caper Mayonnaise Recipe Recipe

Name: Veal Meatballs With Caper Mayonnaise Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2/3 pound grnd veal; 3 sweet Italian sausages, casings removed, about 12 ounce.; 3 3/4 inch slices stale Italian bread moistened and squeezed dry; Large eggs; 1/4 c. freshly grated Parmesan cheese; 3 tbsp. chopped fresh parsley; 1/2 teaspoon salt; 1/4 teaspoon grated nutmeg; Freshly grnd pepper; 1 c. very fine stale white bread crumbs; Extra virgin olive oil; Lemon slices; Parsley sprigs; Cherry tomatoes; Caper Mayonnaise

Veal Meatballs With Caper Mayonnaise Recipe

Eats Now Editorial Team · 69 kcal · Meat & Poultry

Veal Meatballs With Caper Mayonnaise Recipe – a delicious recipe with veal, sweet Italian sausages, bread, eggs, freshly grated Parmesan cheese, parsley. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Veal Meatballs With Caper Mayonnaise Recipe

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