How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Veal Marsala With Radicchio Salad?

You need 15 ingredients. The key ingredients include: 2 cups beef stock, 1/2 cup Marsala, 1 None shallot, finely diced, 1 clove garlic, crushed, and more.

Is Veal Marsala With Radicchio Salad suitable as salads?

Yes, Veal Marsala With Radicchio Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Veal Marsala With Radicchio Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Veal Marsala With Radicchio Salad Recipe

Name: Veal Marsala With Radicchio Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups beef stock; 1/2 cup Marsala; 1 None shallot, finely diced; 1 clove garlic, crushed; 1 tbsp cold butter, diced; 2 tbsp flat-leaf parsley, finely chopped; 4 None veal steaks, pounded (about 3.5 oz each); 1/3 cup all-purpose flour, seasoned; 2 tbsp olive oil; None None Radicchio Salad; 2 heads radicchio, leaves separated; 1/2 bunch arugula; 2 None lemons, 1 juiced, 1 cut into wedges; 1/4 cup olive oil; 1/4 tsp brown sugar

Veal Marsala With Radicchio Salad

Eats Now Editorial Team · 558 kcal · Salads

Veal Marsala With Radicchio Salad – a delicious recipe with beef stock, Marsala, shallot, clove garlic, cold butter, parsley. Easy to follow and perfect for any occasion.

Serves 4 Salads

Veal Marsala With Radicchio Salad

How did you like this recipe?

Frequently Asked Questions