Bake this irresistible Veal Marsala And Potato Cakes at home. Made with chicken broth, Marsala, cornstarch and salt. Easy step-by-step instructions incl…
This Veal Marsala And Potato Cakes relies on simple, everyday ingredients such as dry marsala, cornstarch, salt and olive oil. It comes together quickly and makes 4 servings, at about 56 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Veal Marsala And Potato Cakes delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026