How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Veal In Sour Cream?

You need 8 ingredients. The key ingredients include: 2 lb. veal, cut for cutlets (boned, or chicken breast can be used), dash of paprika, butter, 2 Tbsp. flour, and more.

Is Veal In Sour Cream suitable as meat & poultry?

Yes, Veal In Sour Cream falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Veal In Sour Cream?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Veal In Sour Cream Recipe

Name: Veal In Sour Cream
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lb. veal, cut for cutlets (boned, or chicken breast can be used); dash of paprika; butter; 2 Tbsp. flour; 1 tsp. salt; 1 c. sour cream; 1/2 lb. mushrooms; 1 Tbsp. minced onion

Veal In Sour Cream – a delicious recipe with veal, paprika, butter, flour, salt, sour cream. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 lb. veal, cut for cutlets (boned, or chicken breast can be used)
dash of paprika
butter
2 Tbsp. flour
1 tsp. salt
1 c. sour cream
1/2 lb. mushrooms
1 Tbsp. minced onion

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
157 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Chicken Nuggets - Nuwave Oven
Australian Green Chicken Curry
20-Minute Tomato Basil Pork Chops
Quick And Easy Chicken And Vegetable Casserole

Veal In Sour Cream

How did you like this recipe?

Frequently Asked Questions