How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Vannisa's Twice Cooked New Potatoes?

You need 7 ingredients. The key ingredients include: 6 ounces sliced bacon, cut into 1 inch pieces, 1 lb new potato, skin on, boiled, ¼ cup vegetable oil, ⅛ cup butter, and more.

Is Vannisa's Twice Cooked New Potatoes suitable as meat & poultry?

Yes, Vannisa's Twice Cooked New Potatoes falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Vannisa's Twice Cooked New Potatoes?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Vannisa's Twice Cooked New Potatoes Recipe

Name: Vannisa's Twice Cooked New Potatoes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 ounces sliced bacon, cut into 1 inch pieces; 1 lb new potato, skin on, boiled; ¼ cup vegetable oil; ⅛ cup butter; ¼ cup vidalia onion, chopped; salt; pepper

Try this homemade Vannisa's Twice Cooked New Potatoes recipe the whole family will love. Made with bacon, new potato, vegetable oil and butter. Easy ste…

This Vannisa's Twice Cooked New Potatoes relies on simple, everyday ingredients such as new potato, skin on, boiled, vegetable oil, butter and vidalia onion, chopped. It comes together quickly and makes 4 servings, at about 507 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

6 ounces sliced bacon, cut into 1 inch pieces
1 lb new potato, skin on, boiled
¼ cup vegetable oil
⅛ cup butter
¼ cup vidalia onion, chopped
salt
pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
507 kcal
Category
Meat & Poultry

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