Vanille Kipterl(German Christmas Cookies)

1. 1

   Put flour on board, in center of flour put sugar, vanilla and egg yolks.

2. 2

   Mix.

3. 3

   Put almonds and butter (cut in small pieces) on top.

4. 4

   Knead until dough is very smooth.

5. 5

   Let dough rest for 30 to 40 minutes.

6. 6

   Form little crescents out of dough.

7. 7

   Bake on greased cookie sheet at 350u00b0 for 12 to 15 minutes.

8. 8

   While still hot, roll in powdered sugar.

* Per serving · 4 servings · Values may vary.

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