Vanilla Wafer Cake

1. 1

   Preheat oven to 350u00b0.

2. 2

   Put pecans

3. 3

   and coconut together in bowl.

4. 4

   Crush vanilla wafers in a blender and add to coconut and pecans;

5. 5

   mix well.

6. 6

   Cream the margarine

7. 7

   and

8. 8

   sugar.

9. 9

   Add eggs, one at a time, to the margarine and sugar, beating well. Fold the dry ingredients into the egg mixture and

10. 10

    add 1/2 cup milk.

11. 11

    Pour the cake batter into a

12. 12

    well-greased

13. 13

    tube

14. 14

    pan. Bake

15. 15

    for

16. 16

    1 hour. Remove from pan when cool.

17. 17

    Slice

18. 18

    and

19. 19

    top with Cool Whip or ice cream (vanilla).

* Per serving · 4 servings · Values may vary.

No additional tips available.