How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Vanilla Custard Cups (Low-Fat Low-Carb)?

You need 8 ingredients. The key ingredients include: 2 eggs, 3/4 cup low-fat milk or 3/4 cup light low-carb soymilk, 1/4 cup water, 3/4 cup 3-5% soft white cheese (Gvina Levana) or 3/4 cup Quark, well-drained, and more.

Is Vanilla Custard Cups (Low-Fat Low-Carb) suitable as baking & desserts?

Yes, Vanilla Custard Cups (Low-Fat Low-Carb) falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Vanilla Custard Cups (Low-Fat Low-Carb)?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Vanilla Custard Cups (Low-Fat Low-Carb) Recipe

Name: Vanilla Custard Cups (Low-Fat Low-Carb)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 eggs; 3/4 cup low-fat milk or 3/4 cup light low-carb soymilk; 1/4 cup water; 3/4 cup 3-5% soft white cheese (Gvina Levana) or 3/4 cup Quark, well-drained; 1/4 cup farmer cheese; sugar substitute equal to 3/4 cup sugar; 1 teaspoon vanilla extract; cinnamon

Vanilla Custard Cups (Low-Fat Low-Carb) – a delicious recipe with eggs, low-fat milk, water, white cheese, farmer cheese, sugar substitute equal. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 eggs
3/4 cup low-fat milk or 3/4 cup light low-carb soymilk
1/4 cup water
3/4 cup 3-5% soft white cheese (Gvina Levana) or 3/4 cup Quark, well-drained
1/4 cup farmer cheese
sugar substitute equal to 3/4 cup sugar
1 teaspoon vanilla extract
cinnamon

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
217 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Lemon Tea Cookies
7-Up Pound Cake
Isle Of Wight Farmhouse Cake
Crispy Brown Sugar Baked Chicken And Potatoes

Vanilla Custard Cups (Low-Fat Low-Carb)

How did you like this recipe?

Frequently Asked Questions