How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Vanilla Cream Wafers?

You need 6 ingredients. The key ingredients include: 1/2 cup butter, 1/2 cup sugar, 1 egg, 1 teaspoon vanilla, and more.

Is Vanilla Cream Wafers suitable as baking & desserts?

Yes, Vanilla Cream Wafers falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Vanilla Cream Wafers?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Vanilla Cream Wafers Recipe

Name: Vanilla Cream Wafers
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup butter; 1/2 cup sugar; 1 egg; 1 teaspoon vanilla; 1/4 teaspoon grated lemon rind; 3/4 cup sifted cake flour

Vanilla Cream Wafers – a delicious recipe with butter, sugar, egg, vanilla, lemon rind, cake flour. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1/2 cup butter
1/2 cup sugar
1 egg
1 teaspoon vanilla
1/4 teaspoon grated lemon rind
3/4 cup sifted cake flour

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
422 kcal
Category
Baking & Desserts

Eats Now Editorial Team

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Vanilla Cream Wafers

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