How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Hot Fudge Cake?

You need 5 ingredients. The key ingredients include: 2 c. hot water, 2 c. brown sugar, 1/2 c. cocoa, 2 c. miniature marshmallows, and more.

Is Hot Fudge Cake suitable as baking & desserts?

Yes, Hot Fudge Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Hot Fudge Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Hot Fudge Cake Recipe

Name: Hot Fudge Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. hot water; 2 c. brown sugar; 1/2 c. cocoa; 2 c. miniature marshmallows; 1 devil's food cake mix

Hot Fudge Cake – a delicious recipe with water, brown sugar, cocoa, marshmallows, cake mix. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 c. hot water
2 c. brown sugar
1/2 c. cocoa
2 c. miniature marshmallows
1 devil's food cake mix

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
524 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Hot Fudge Cake

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