How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Vanilla Cream Pie(Low-Fat) ?

You need 8 ingredients. The key ingredients include: 2/3 c. Splenda, 1/4 c. cornstarch, 1/2 tsp. salt, 3 c. milk, and more.

Is Vanilla Cream Pie(Low-Fat) suitable as baking & desserts?

Yes, Vanilla Cream Pie(Low-Fat) falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Vanilla Cream Pie(Low-Fat) ?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Vanilla Cream Pie(Low-Fat) Recipe

Name: Vanilla Cream Pie(Low-Fat)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2/3 c. Splenda; 1/4 c. cornstarch; 1/2 tsp. salt; 3 c. milk; 4 egg yolks, slightly beaten; 2 Tbsp. butter or margarine, softened; 1 Tbsp. + 1 tsp. vanilla; 1 (9-inch) baked pie crust

Vanilla Cream Pie(Low-Fat) – a delicious recipe with Splenda, cornstarch, salt, milk, egg yolks, butter. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2/3 c. Splenda
1/4 c. cornstarch
1/2 tsp. salt
3 c. milk
4 egg yolks, slightly beaten
2 Tbsp. butter or margarine, softened
1 Tbsp. + 1 tsp. vanilla
1 (9-inch) baked pie crust

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
371 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Crispy Garlic Dipping Oil For Bread
Banana Pudding Cake (Johnny Cash'S Mother'S Recipe)
Apple Pecan Tart
Lemon Drizzle Cake

Vanilla Cream Pie(Low-Fat)

How did you like this recipe?

Frequently Asked Questions