How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Vanilla Cheesecake Dip?

You need 5 ingredients. The key ingredients include: 1 cup cream cheese softened, 1/2 cup butter softened, 1 cup powdered sugar, 2 tablespoons brown sugar, and more.

Is Vanilla Cheesecake Dip suitable as baking & desserts?

Yes, Vanilla Cheesecake Dip falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Vanilla Cheesecake Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Vanilla Cheesecake Dip Recipe

Name: Vanilla Cheesecake Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup cream cheese softened; 1/2 cup butter softened; 1 cup powdered sugar; 2 tablespoons brown sugar; 1 1/2 teaspoons vanilla

Vanilla Cheesecake Dip – a delicious recipe with cream cheese, butter, powdered sugar, brown sugar, vanilla. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 cup cream cheese softened
1/2 cup butter softened
1 cup powdered sugar
2 tablespoons brown sugar
1 1/2 teaspoons vanilla

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
559 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Vanilla Cheesecake Dip

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