How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Vanilla Cheesecake?

You need 9 ingredients. The key ingredients include: 50 vanilla wafers, 1 2/3 c. sugar, 3 c. margarine, softened, 3 (8 oz.) pkg. cream cheese (optional), and more.

Is Vanilla Cheesecake suitable as baking & desserts?

Yes, Vanilla Cheesecake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Vanilla Cheesecake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Vanilla Cheesecake Recipe

Name: Vanilla Cheesecake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 50 vanilla wafers; 1 2/3 c. sugar; 3 c. margarine, softened; 3 (8 oz.) pkg. cream cheese (optional); 3 eggs; 1/2 c. dairy sour cream; 1/4 c. orange juice; 1 tsp. ground orange peel; cranberry topping

Vanilla Cheesecake – a delicious recipe with vanilla wafers, sugar, margarine, cream cheese, eggs, sour cream. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

50 vanilla wafers
1 2/3 c. sugar
3 c. margarine, softened
3 (8 oz.) pkg. cream cheese (optional)
3 eggs
1/2 c. dairy sour cream
1/4 c. orange juice
1 tsp. ground orange peel
cranberry topping

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
4416 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Vanilla Cheesecake

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