How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Valley Apple Pie?

You need 10 ingredients. The key ingredients include: 1/2 c. sugar, 2 Tbsp. all-purpose flour, 1/2 tsp. ground nutmeg, 1/2 tsp. cinnamon, and more.

Is Valley Apple Pie suitable as baking & desserts?

Yes, Valley Apple Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Valley Apple Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Valley Apple Pie Recipe

Name: Valley Apple Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 c. sugar; 2 Tbsp. all-purpose flour; 1/2 tsp. ground nutmeg; 1/2 tsp. cinnamon; 3 to 4 cooking apples, peeled, cored and sliced; 1 9-inch deep-dish pie crust, unbaked; 2 Tbsp. fresh lemon juice; 1/2 c. sugar; 1/2 c. all-purpose flour; 1 stick butter

Valley Apple Pie

Eats Now Editorial Team · 614 kcal · Baking & Desserts

Valley Apple Pie – a delicious recipe with sugar, flour, ground nutmeg, cinnamon, cooking apples, lemon juice. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Valley Apple Pie

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