How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Valinda Teague'S Spinach Casserole?

You need 5 ingredients. The key ingredients include: 1 c. rice and 2 c. water (2 c. cooked rice), 1 pkg. frozen spinach, cooked and drained *, cheese, grated, 1 can cream of chicken soup, and more.

Is Valinda Teague'S Spinach Casserole suitable as vegetarian?

Yes, Valinda Teague'S Spinach Casserole falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Valinda Teague'S Spinach Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Valinda Teague'S Spinach Casserole Recipe

Name: Valinda Teague'S Spinach Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. rice and 2 c. water (2 c. cooked rice); 1 pkg. frozen spinach, cooked and drained *; cheese, grated; 1 can cream of chicken soup; 1/2 c. water

Valinda Teague'S Spinach Casserole – a delicious recipe with rice, frozen spinach, cheese, cream of chicken soup, water. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

1 c. rice and 2 c. water (2 c. cooked rice)
1 pkg. frozen spinach, cooked and drained *
cheese, grated
1 can cream of chicken soup
1/2 c. water

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
393 kcal
Category
Vegetarian

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Valinda Teague'S Spinach Casserole

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