Bake this irresistible Valentine’S Day Raw Vegan Crunchy Chocolate Fudge Hearts at home. Made with Chocolate, Tahini, Coconut Oil and Coconut. Easy step…
This Valentine’S Day Raw Vegan Crunchy Chocolate Fudge Hearts relies on simple, everyday ingredients such as chocolate, tahini and coconut oil. It comes together quickly and makes 4 servings, at about 151 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Valentine’S Day Raw Vegan Crunchy Chocolate Fudge Hearts delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026