How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Low Fat Banana Peach Snack Cake?

You need 9 ingredients. The key ingredients include: 1 egg, 1/3 cup brown sugar, 2 tablespoons oil, 1 teaspoon vanilla, and more.

Is Low Fat Banana Peach Snack Cake suitable as baking & desserts?

Yes, Low Fat Banana Peach Snack Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Low Fat Banana Peach Snack Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Low Fat Banana Peach Snack Cake Recipe

Name: Low Fat Banana Peach Snack Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 egg; 1/3 cup brown sugar; 2 tablespoons oil; 1 teaspoon vanilla; 1 (14 ounce) can peaches (chunks, strained); 1 large banana (mashed, ripe); 1 cup unbleached flour or 1 cup wheat flour; 1 teaspoon baking powder; 1 teaspoon baking soda

Low Fat Banana Peach Snack Cake – a delicious recipe with egg, brown sugar, oil, vanilla, peaches, banana. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 egg
1/3 cup brown sugar
2 tablespoons oil
1 teaspoon vanilla
1 (14 ounce) can peaches (chunks, strained)
1 large banana (mashed, ripe)
1 cup unbleached flour or 1 cup wheat flour
1 teaspoon baking powder
1 teaspoon baking soda

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
308 kcal
Category
Baking & Desserts

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Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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