How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Vada?

You need 9 ingredients. The key ingredients include: 1/2 cup moong dal, 1/2 cup lentils, green (urad dal), 1 each onions, 2 teaspoons coriander, and more.

Is Vada suitable as soups & stews?

Yes, Vada falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Vada?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Vada Recipe – Eats Now

Name: Vada
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup moong dal; 1/2 cup lentils, green (urad dal); 1 each onions; 2 teaspoons coriander; 1 each green chili peppers; 1/2 teaspoon chili powder; 1 teaspoon salt; 1 teaspoon ginger; 1/4 teaspoon baking soda

Vada – a delicious recipe with moong dal, lentils, onions, coriander, green chili peppers, chili powder. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1/2 cup moong dal
1/2 cup lentils, green (urad dal)
1 each onions
2 teaspoons coriander
1 each green chili peppers
1/2 teaspoon chili powder
1 teaspoon salt
1 teaspoon ginger
1/4 teaspoon baking soda

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
47 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Beef Burghandy
Zuppa Toscana Soup
Braised Rabbit With Grainy Mustard Sauce
Beet, Barley & Black Bean Soup

Vada

How did you like this recipe?

Frequently Asked Questions