Vache Qui Rit Soup

1. 1

   Heat pot on medium high heat and add olive oil.

2. 2

   Add onion and cook for two minutes.

3. 3

   Add garlic and cook one minute.

4. 4

   Add broth and zucchini and bring to a boil. Once boiling reduce to a simmer and cook about 8 minutes or until zucchini is tender.

5. 5

   Turn off heat.

6. 6

   If you have an immersion blender use with liquid in pot and puree until smooth. If you don't have an immersion blender, puree in batches in a regular blender.

7. 7

   Mix in salt, pepper and tarragon. Taste. May need to add a little more pepper or salt depending on your preference.

No nutritional information available.

No additional tips available.