Use 'Em Up Greens With Sausage & New Potatoes Recipe

Name: Use 'Em Up Greens With Sausage & New Potatoes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 spicy Kielbasi Sausage about 1 1/2 pounds; 1 large bunch Curly Leaf Kale about 1/2 pound; 1 large bunch Chard about 1/2 pound; 1 large bunch Spinach about 1 pound; 1 large or 2 small Green Onion about 1/2 cup; 5 new Red or Golden Potatoes; 1 teaspoon Salt; 1/4 teaspoon Pepper; More Salt & Pepper to taste if needed.; 1/4 cup Sliced Almonds

Servings: persons

1 spicy Kielbasi Sausage about 1 1/2 pounds
1 large bunch Curly Leaf Kale about 1/2 pound
1 large bunch Chard about 1/2 pound
1 large bunch Spinach about 1 pound
1 large or 2 small Green Onion about 1/2 cup
5 new Red or Golden Potatoes
1 teaspoon Salt
1/4 teaspoon Pepper
More Salt & Pepper to taste if needed.
1/4 cup Sliced Almonds

1
In large, 6 to 8 quart pot with steam basket over boiling water place 5 scrubbed potatoes cut into 1 1/2 inch cubes and steam til just starting to become tender, about 10 minutes.
2
Clean, rinse and remove stems from Kale, Chard and Spinach.
3
Rinse and slice the onions, in coins (green and white parts).
4
Slice Sausage in Coins.
5
When potatoes start to become done, place Kale, Chard, Spinach, Onions and Sausage in that order, plus Salt and Pepper on top of potatoes and steam for 10 minutes. Using tongs, turn and mix all the contents in steamer basket. Taste and add salt & pepper if needed. Steam 5 to 10 minutes longer until greens are tender.
6
Remove contents from steamer and place in serving bowl or individual bowls and top with Sliced Almonds.
7
Serve with a smile and enjoy.

176

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 spicy Kielbasi Sausage about 1 1/2 pounds, 1 large bunch Curly Leaf Kale about 1/2 pound, 1 large bunch Chard about 1/2 pound, 1 large bunch Spinach about 1 pound, and more.

Yes, Use 'Em Up Greens With Sausage & New Potatoes falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Use 'Em Up Greens With Sausage & New Potatoes

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