How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Ursula Smith'S Pork Chops And Sauerkraut?

You need 6 ingredients. The key ingredients include: 1 (14.5-ounce) can shredded sauerkraut, drained, 1 tablespoon caraway seeds, 1/4 teaspoon ground cloves, 6 (4-ounce) lean, boned center-cut loin pork chops (1 inch thick), and more.

Is Ursula Smith'S Pork Chops And Sauerkraut suitable as meat & poultry?

Yes, Ursula Smith'S Pork Chops And Sauerkraut falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Ursula Smith'S Pork Chops And Sauerkraut?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Ursula Smith'S Pork Chops And Sauerkraut Recipe

Name: Ursula Smith'S Pork Chops And Sauerkraut
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (14.5-ounce) can shredded sauerkraut, drained; 1 tablespoon caraway seeds; 1/4 teaspoon ground cloves; 6 (4-ounce) lean, boned center-cut loin pork chops (1 inch thick); 4 cups thinly sliced Granny Smith apple (2 medium); 1/2 teaspoon ground cinnamon

Ursula Smith'S Pork Chops And Sauerkraut – a delicious recipe with shredded sauerkraut, caraway seeds, ground cloves, lean, apple, ground cinnamon. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 (14.5-ounce) can shredded sauerkraut, drained
1 tablespoon caraway seeds
1/4 teaspoon ground cloves
6 (4-ounce) lean, boned center-cut loin pork chops (1 inch thick)
4 cups thinly sliced Granny Smith apple (2 medium)
1/2 teaspoon ground cinnamon

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
489 kcal
Category
Meat & Poultry

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Ursula Smith'S Pork Chops And Sauerkraut

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