Barbequed Hamburger Recipe

Name: Barbequed Hamburger Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 med. onions, minced; 2 tbsp. vinegar; 2 tbsp. Worcestershire sauce; 1/2 teaspoon salt; 1/2 teaspoon red pepper; 3/4 c. catsup; 1 teaspoon chili pwdr; 3/4 c. water; 2 tbsp. butter or possibly bacon fat; 1 1/2 lbs. hamburger

Eats Now Editorial Team · 355 kcal · Meat & Poultry

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Barbequed Hamburger Recipe – a delicious recipe with onions, vinegar, Worcestershire sauce, salt, red pepper, catsup. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 med. onions, minced
2 tbsp. vinegar
2 tbsp. Worcestershire sauce
1/2 teaspoon salt
1/2 teaspoon red pepper
3/4 c. catsup
1 teaspoon chili pwdr
3/4 c. water
2 tbsp. butter or possibly bacon fat
1 1/2 lbs. hamburger

1
Mix first 9 ingredients together.
2
In a frying pan, brown the meat, add in the first mix.
3
Cover and simmer 20 min.
4
Serve over mashed potatoes, hamburger buns as sloppy joes.

355

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 2 med. onions, minced, 2 tbsp. vinegar, 2 tbsp. Worcestershire sauce, 1/2 teaspoon salt, and more.

Yes, Barbequed Hamburger Recipe falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
355 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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