How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Upside-Down Popover Pizza?

You need 15 ingredients. The key ingredients include: 1 lb pork sausage, 1 onion, chopped (medium), 1/2 green pepper, chopped (medium), 2 tablespoons all-purpose flour, and more.

Is Upside-Down Popover Pizza suitable as meat & poultry?

Yes, Upside-Down Popover Pizza falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Upside-Down Popover Pizza?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Upside-Down Popover Pizza Recipe

Name: Upside-Down Popover Pizza
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb pork sausage; 1 onion, chopped (medium); 1/2 green pepper, chopped (medium); 2 tablespoons all-purpose flour; 1/2 teaspoon dried basil; 1/2 teaspoon marjoram leaves, crumbled; 15 ounces tomato sauce; 8 ounces mozzarella cheese, sliced; 1/4 cup parmesan cheese, grated; popover batter; 2 eggs; 1 cup all-purpose flour; 1 cup milk; 1 tablespoon oil; 1/4 teaspoon salt

Upside-Down Popover Pizza

Eats Now Editorial Team · 772 kcal · Meat & Poultry

Upside-Down Popover Pizza – a delicious recipe with pork sausage, onion, green pepper, flour, dried basil, marjoram leaves. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Upside-Down Popover Pizza

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