How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Upside-Down Pizza Casserole?

You need 8 ingredients. The key ingredients include: 1 lb. ground beef, 1 c. chopped green pepper, 1/4 lb. pepperoni, coarsely chopped, 1 (2.5 oz.) jar sliced, drained mushrooms, and more.

Is Upside-Down Pizza Casserole suitable as meat & poultry?

Yes, Upside-Down Pizza Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Upside-Down Pizza Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Upside-Down Pizza Casserole Recipe

Name: Upside-Down Pizza Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. ground beef; 1 c. chopped green pepper; 1/4 lb. pepperoni, coarsely chopped; 1 (2.5 oz.) jar sliced, drained mushrooms; 1 c. chopped onion; 1 (15 oz.) can pizza sauce; 1/2 tsp. Italian seasoning; 6 oz. thinly sliced Mozzarella cheese

Upside-Down Pizza Casserole – a delicious recipe with ground beef, green pepper, pepperoni, mushrooms, onion, pizza sauce. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 lb. ground beef
1 c. chopped green pepper
1/4 lb. pepperoni, coarsely chopped
1 (2.5 oz.) jar sliced, drained mushrooms
1 c. chopped onion
1 (15 oz.) can pizza sauce
1/2 tsp. Italian seasoning
6 oz. thinly sliced Mozzarella cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
464 kcal
Category
Meat & Poultry

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Upside-Down Pizza Casserole

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