Unusual Glazed Carrots

1. 1

   Place carrots in a saucepan; add 1 inches of water.

2. 2

   Bring to a boil.

3. 3

   Reduce heat; cover and cook for 8-10 minutes or until crisp-tender.

4. 4

   Drain and set aside.

5. 5

   In the same pan, combine butter, brown sugar and salad dressing mix until blended.

6. 6

   Add carrots.

7. 7

   Cook and stir over medium heat for 5 minutes or until glazed.

* Per serving · 4 servings · Values may vary.

No additional tips available.