How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Unleavened Communion Bread?

You need 6 ingredients. The key ingredients include: 1 1/2 cups flour (I use all purpose, unbleached), 1/2 cup whole wheat flour, 1/4 teaspoon salt, 1/3 cup sugar, and more.

Is Unleavened Communion Bread suitable as general?

Yes, Unleavened Communion Bread falls under the General category and is a great choice for this type of meal.

How do I store leftover Unleavened Communion Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Unleavened Communion Bread Recipe

Name: Unleavened Communion Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 cups flour (I use all purpose, unbleached); 1/2 cup whole wheat flour; 1/4 teaspoon salt; 1/3 cup sugar; 1/2 cup butter (one stick); 3 tablespoons milk

""Place each portion onto the parchment paper.""

This Unleavened Communion Bread relies on simple, everyday ingredients such as whole wheat flour, salt, sugar and butter (one stick). It comes together quickly and makes 4 servings, at about 490 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Servings: persons

1 1/2 cups flour (I use all purpose, unbleached)
1/2 cup whole wheat flour
1/4 teaspoon salt
1/3 cup sugar
1/2 cup butter (one stick)
3 tablespoons milk

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Quick Info

Servings
4 servings
Calories
490 kcal
Category
General

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