Unique Pretzels

1. 1

   Measure warm water into large mixing bowl.

2. 2

   Sprinkle on yeast; stir until it looks soft.

3. 3

   Add sugar, salt and flour; mix and knead dough until soft and no longer sticky.

4. 4

   Take a small ball of dough the size of an egg.

5. 5

   Roll the dough between the palms of your hands or on the table top until it is as long as a snake. Twist the snake into a pretzel, letters, numbers or any shape. Grease cookie sheets.

6. 6

   Place twisted pretzels or designs on cookie sheets.

7. 7

   Brush pretzels with beaten egg; sprinkle with sesame seed or coarse salt.

8. 8

   Bake at 425u00b0 for 12 to 15 minutes, or until golden.

9. 9

   Let cool.

* Per serving · 4 servings · Values may vary.

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