Fresh, crisp and full of flavor — this Under the sea Tuna Salad is a must-try. Made with elbow macaroni, tuna, clove garlic and salad dressing. Easy ste…
This Under the sea Tuna Salad relies on simple, everyday ingredients such as elbow macaroni, tuna, garlic and salad dressing. It comes together quickly and makes 4 servings, at about 336 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026