Northwest Coast Salmon Cakes — Seafood recipe

Northwest Coast Salmon Cakes

Eats Now Editorial Team  · 165 kcal  · Seafood

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Bake this irresistible Northwest Coast Salmon Cakes at home. Made with salmon, berries, corn meal and eggs. Easy step-by-step instructions included.

This Northwest Coast Salmon Cakes relies on simple, everyday ingredients such as juniper berries, crushed, corn meal, eggs, lightly beaten and milk. It comes together quickly and makes 4 servings, at about 165 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood
Servings: persons

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