Uncle Salvi'S Congri Recipe

Name: Uncle Salvi'S Congri
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 (14 ounce) cans black beans; 1 lb bacon; 1 onion, chopped; 1 green pepper, chopped; 1/4 cup Kitchen Bouquet; 3 cups Uncle Ben's converted brand rice; 1 tablespoon garlic, minced; 1 tablespoon onion powder; 2 tablespoons salt; 1 teaspoon cumin; 1 tablespoon vinegar; 2 tablespoons olive oil; 1 bay leaf

Servings: persons

2 (14 ounce) cans black beans
1 lb bacon
1 onion, chopped
1 green pepper, chopped
1/4 cup Kitchen Bouquet
3 cups Uncle Ben's converted brand rice
1 tablespoon garlic, minced
1 tablespoon onion powder
2 tablespoons salt
1 teaspoon cumin
1 tablespoon vinegar
2 tablespoons olive oil
1 bay leaf

1
Cut bacon into small bits (1/2 inch) and fry in pot until brown.
2
Dice onion and green pepper, put in with bacon and stir fry.
3
Add garlic, onion powder, salt, cumin and vinegar.
4
Stir in kitchen bouquet.
5
Add the rice and fry with mixture.
6
Add 5 cups of water and olive oil plus bay leaf.
7
Add the black beans and bring to a boil.
8
Simmer with lid on for 20 minutes.
9
Take off stove and simmer until moist.

1275

kcal

Calories

Fat

129

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 2 (14 ounce) cans black beans, 1 lb bacon, 1 onion, chopped, 1 green pepper, chopped, and more.

Yes, Uncle Salvi'S Congri falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Uncle Salvi'S Congri

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