How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Uncle Gary'S Fish Soup?

You need 15 ingredients. The key ingredients include: 1 lb. crappie fillets, cut into 1-inch cubes, 4 slices bacon, diced, 2 medium onions, chopped, 2 small red sweet peppers, chopped, and more.

Is Uncle Gary'S Fish Soup suitable as seafood?

Yes, Uncle Gary'S Fish Soup falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Uncle Gary'S Fish Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Uncle Gary'S Fish Soup Recipe

Name: Uncle Gary'S Fish Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. crappie fillets, cut into 1-inch cubes; 4 slices bacon, diced; 2 medium onions, chopped; 2 small red sweet peppers, chopped; 4 to 6 stalks celery, sliced; 2 cloves garlic, minced; 1 can peeled tomato (large); 4 c. water; 1 (6 oz.) can tomato paste; 1/2 c. dry white wine; 1 1/2 Tbsp. chicken bouillon granules; 1 bay leaf; 1/2 tsp. oregano; 1/4 tsp. sage; cayenne pepper to taste

Warm up with this hearty Uncle Gary'S Fish Soup recipe. Made with crappie fillets, bacon, onions and red sweet peppers. Easy step-by-step instructions i…

This Uncle Gary'S Fish Soup relies on simple, everyday ingredients such as bacon, diced, medium onions, chopped, to 6 stalks celery, sliced and garlic, minced. It comes together quickly and makes 4 servings, at about 239 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Uncle Gary'S Fish Soup

Tips for the best results

Variations & substitutions

My Personal Notes

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