Un-fried French Fries

1. 1

   Preheat oven to 425F.

2. 2

   Wash potatoes; pat dry with paper towels.

3. 3

   Cut into 1/4-inch thick strips; transfer to large bowl.

4. 4

   Add dressing and grated topping; toss well.

5. 5

   Arrange potatoes in single layer on 2 large baking sheets sprayed with cooking spray.

6. 6

   Spray potatoes with cooking spray.

7. 7

   Bake 12 min.

8. 8

   Turn potatoes over with large spatula.

9. 9

   Continue baking 10 to 12 min.

10. 10

    or until golden brown and crisp.

* Per serving · 4 servings · Values may vary.

No additional tips available.