Un-freakin-believable Chicken and Dumpling Soup Recipe

Name: Un-freakin-believable Chicken and Dumpling Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 chicken breasts; 2 tablespoons butter; 1 can cream of chicken soup; 1 can cream of celery soup; 3 1/2 cups chicken broth (store bought or homemade with bullion); 1 onion, finely diced; 1 cup celery, chopped; 1 cup carrots, chopped; 2 chicken bullion cubes (this is on addition to the broth); 10 ounce can biscuits, or home made biscuit dough

Servings: persons

4 chicken breasts
2 tablespoons butter
1 can cream of chicken soup
1 can cream of celery soup
3 1/2 cups chicken broth (store bought or homemade with bullion)
1 onion, finely diced
1 cup celery, chopped
1 cup carrots, chopped
2 chicken bullion cubes (this is on addition to the broth)
10 ounce can biscuits, or home made biscuit dough

1
EXCLUDING THE BISCUITS put all ingredients in, then cover and cook on LOW for 8 hours.
2
Make sure the chicken breasts are still whole so they don't dry out.
3
About an hour before serving, remove chicken and pull into pieces and return to the slow cooker.
4
Tear biscuit dough and roll into balls (or don't.
5
This is up to you, but make sure the pieces are small enough to cook quickly).
6
Cook until the dough is no longer raw in the center.
7
Eat this soup and then praise the cook for making such a delicious taste treat.
8
BETTER PHOTOS ARE COMING - I need to put this soup in better lighting.

869

kcal

Calories

Fat

Carbs

145

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 4 chicken breasts, 2 tablespoons butter, 1 can cream of chicken soup, 1 can cream of celery soup, and more.

Yes, Un-freakin-believable Chicken and Dumpling Soup falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Un-freakin-believable Chicken and Dumpling Soup

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