How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken & Black Bean Soup?

You need 15 ingredients. The key ingredients include: 2 large boneless skinless chicken breasts, 2 cups water, 1 large chicken bouillon cube, 2 (15 ounce) cans black beans, undrained, and more.

Is Chicken & Black Bean Soup suitable as soups & stews?

Yes, Chicken & Black Bean Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Chicken & Black Bean Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken & Black Bean Soup Recipe

Name: Chicken & Black Bean Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 large boneless skinless chicken breasts; 2 cups water; 1 large chicken bouillon cube; 2 (15 ounce) cans black beans, undrained; 1 (10 ounce) can Rotel tomatoes & chilies, undrained; 1 (1 ounce) package taco seasoning mix; 1 (1 ounce) package dry ranch dressing mix; ½ teaspoon salt; ½ teaspoon onion powder; ¼ teaspoon garlic powder; ¼ teaspoon black pepper; 4 ounces cream cheese, cubed; 4 ounces monterey jack cheese, cubed; 1 -2 dash cayenne; tortilla chips, to serve

Warm up with this hearty Chicken & Black Bean Soup recipe. Made with chicken breasts, water, chicken bouillon cube and black beans. Easy step-by-step in…

This Chicken & Black Bean Soup relies on simple, everyday ingredients such as water, large chicken bouillon cube, salt and onion powder. It comes together quickly and makes 4 servings, at about 406 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Chicken & Black Bean Soup

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions