How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for U.S. Navy Minced Beef On Toast?

You need 9 ingredients. The key ingredients include: 1 1/2 pounds lean ground beef, 2 onions, chopped, salt and pepper to taste, 5 tablespoons all-purpose flour, and more.

Is U.S. Navy Minced Beef On Toast suitable as meat & poultry?

Yes, U.S. Navy Minced Beef On Toast falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover U.S. Navy Minced Beef On Toast?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

U.S. Navy Minced Beef On Toast Recipe

Name: U.S. Navy Minced Beef On Toast
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 pounds lean ground beef; 2 onions, chopped; salt and pepper to taste; 5 tablespoons all-purpose flour; 2 (8 ounce) cans peeled and diced tomatoes with juice; 1 (5.5 ounce) can tomato juice; 2 cups hot water; 1/2 teaspoon ground nutmeg; 1/2 teaspoon granulated sugar

U.S. Navy Minced Beef On Toast – a delicious recipe with lean ground beef, onions, salt, flour, tomatoes, tomato juice. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 1/2 pounds lean ground beef
2 onions, chopped
salt and pepper to taste
5 tablespoons all-purpose flour
2 (8 ounce) cans peeled and diced tomatoes with juice
1 (5.5 ounce) can tomato juice
2 cups hot water
1/2 teaspoon ground nutmeg
1/2 teaspoon granulated sugar

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
536 kcal
Category
Meat & Poultry

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U.S. Navy Minced Beef On Toast

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